A great all round qualification, incorporating units from the following L2 NVQ’s:

  • Professional Cookery
  • Housekeeping
  • Food and Drink Service
  • Front Office

Ideal for anyone working within several job roles or on a rota system who is able to cover a wider variety of units. This qualification is an excellent starting point for those interested in Hotel or Restaurant Management as it introduces you to all aspects of these organisations.

Fact-sheet

Download the fact-sheet below.