A great all round qualification, incorporating units from the following L2 NVQ’s:
- Professional Cookery
- Housekeeping
- Food and Drink Service
- Front Office
Ideal for anyone working within several job roles or on a rota system who is able to cover a wider variety of units. This qualification is an excellent starting point for those interested in Hotel or Restaurant Management as it introduces you to all aspects of these organisations.
Fact-sheet
Download the fact-sheet below.