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Level 2 NVQ in Housekeeping

  1. To achieve a Level 2 NVQ Diploma in Housekeeping, learners must attain a minimum of thirty seven credits
  • Nine credits from mandatory units in Group A
  • A minimum of twenty eight  units from the optional units in Group B
  • Unit 920 must be chosen as one of the optional units
  1. Level 2 Certificate in Hospitality and Catering Principles (Housekeeping); to achieve this learners must attain 13 credits in total. 6 credits to be achieved from the mandatory group a and at least 7 credits from the optional group b
  1. Key Skills to include
  • Application of Number Level 1
  • Communication Level 1
  1. Personal Learning and Thinking Skills (starts after 31 May 2011)
  1. Employment Rights and Responsibilities

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